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Title: How to roast a duck
Identifier(s): audio:8365; APSdigrec_3297; Recording Number: 39; Program Number: 04
Description: Translation and transcription of previously recorded material in Lummi as it is played back to the consultant in short excerpts.; Audio contains intermittent scratches.
Source: Demers, Richard. Lummi recordings, 1974. (Mss.Rec.105);
Subject: North Straits Salish language; Lummi dialect; Lummi Indians--Food; Cookery (Duck)
Date: 1974-08-22

Title: Going over description of a meal
Identifier(s): audio:8354; APSdigrec_3290; Recording Number: 38; Program Number: 01
Description: Translation and transcription of previously recorded material in Lummi as it is played back to the consultant in short excerpts.
Source: Demers, Richard. Lummi recordings, 1974. (Mss.Rec.105);
Subject: North Straits Salish language; Lummi dialect; Lummi Indians--Food; Lummi Indians--Social life and customs
Date: 1974-08-19

Title: Going over description of preparing a meal
Identifier(s): audio:8350; APSdigrec_3284; Recording Number: 36; Program Number: 01
Description: Translation and transcription of previously recorded material in Lummi as it is played back to the consultant in short excerpts.
Source: Demers, Richard. Lummi recordings, 1974. (Mss.Rec.105);
Subject: North Straits Salish language; Lummi dialect; Lummi Indians--Food; Lummi Indians--Social life and customs
Date: 1974-08-15

Title: How to roast a duck
Identifier(s): audio:8362; APSdigrec_3298; Recording Number: 40; Program Number: 01
Description: Translation and transcription of previously recorded material in Lummi as it is played back to the consultant in short excerpts.
Source: Demers, Richard. Lummi recordings, 1974. (Mss.Rec.105);
Subject: North Straits Salish language; Lummi dialect; Lummi Indians--Food; Cookery (Duck)
Date: 1974-08-22

Title: Going over description of preparing a meal
Identifier(s): audio:8346; APSdigrec_3288; Recording Number: 37; Program Number: 02
Description: Translation and transcription of previously recorded material in Lummi as it is played back to the consultant in short excerpts.
Source: Demers, Richard. Lummi recordings, 1974. (Mss.Rec.105);
Subject: North Straits Salish language; Lummi dialect; Lummi Indians--Food; Lummi Indians--Social life and customs
Date: 1974-08-19

Title: Going over description of preparing a meal
Identifier(s): audio:8339; APSdigrec_3280; Recording Number: 34; Program Number: 03
Description: Translation and transcription of previously recorded material in Lummi as it is played back to the consultant in short excerpts.; This program has a faint print-through of audio on the reverse side of the tape.
Source: Demers, Richard. Lummi recordings, 1974. (Mss.Rec.105);
Subject: North Straits Salish language; Lummi dialect; Lummi Indians--Food; Lummi Indians--Social life and customs
Date: 1974-08-08

Title: Going over description of preparing a meal
Identifier(s): audio:8347; APSdigrec_3285; Recording Number: 36; Program Number: 02
Description: Translation and transcription of previously recorded material in Lummi as it is played back to the consultant in short excerpts.
Source: Demers, Richard. Lummi recordings, 1974. (Mss.Rec.105);
Subject: North Straits Salish language; Lummi dialect; Lummi Indians--Food; Lummi Indians--Social life and customs
Date: 1974-08-15

Title: How to roast a duck
Identifier(s): audio:8364; APSdigrec_3296; Recording Number: 39; Program Number: 03
Description: Translation and transcription of previously recorded material in Lummi as it is played back to the consultant in short excerpts.; Audio contains intermittent scratches.
Source: Demers, Richard. Lummi recordings, 1974. (Mss.Rec.105);
Subject: North Straits Salish language; Lummi dialect; Lummi Indians--Food; Cookery (Duck)
Date: 1974-08-21

Title: Going over description of preparing a meal
Identifier(s): audio:8351; APSdigrec_3286; Recording Number: 36; Program Number: 03
Description: Translation and transcription of previously recorded material in Lummi as it is played back to the consultant in short excerpts.
Source: Demers, Richard. Lummi recordings, 1974. (Mss.Rec.105);
Subject: North Straits Salish language; Lummi dialect; Lummi Indians--Food; Lummi Indians--Social life and customs
Date: 1974-08-16

Title: Going over description of preparing a meal
Identifier(s): audio:8355; APSdigrec_3289; Recording Number: 37; Program Number: 03
Description: Translation and transcription of previously recorded material in Lummi as it is played back to the consultant in short excerpts.
Source: Demers, Richard. Lummi recordings, 1974. (Mss.Rec.105);
Subject: North Straits Salish language; Lummi dialect; Lummi Indians--Food; Lummi Indians--Social life and customs
Date: 1974-08-19

Title: How to roast a duck
Identifier(s): audio:8367; APSdigrec_3301; Recording Number: 41; Program Number: 01
Description: Translation and transcription of previously recorded material in Lummi as it is played back to the consultant in short excerpts.; Audio contains partially corrected background hum.
Source: Demers, Richard. Lummi recordings, 1974. (Mss.Rec.105);
Subject: North Straits Salish language; Lummi dialect; Lummi Indians--Food; Cookery (Duck)
Date: 1974-08-23

Title: Going over description of preparing a meal
Identifier(s): audio:8341; APSdigrec_3281; Recording Number: 35; Program Number: 01
Description: Translation and transcription of previously recorded material in Lummi as it is played back to the consultant in short excerpts.
Source: Demers, Richard. Lummi recordings, 1974. (Mss.Rec.105);
Subject: North Straits Salish language; Lummi dialect; Lummi Indians--Food; Lummi Indians--Social life and customs
Date: 1974-08-08

Title: How to roast a duck
Identifier(s): audio:8360; APSdigrec_3295; Recording Number: 39; Program Number: 02
Description: Translation and transcription of previously recorded material in Lummi as it is played back to the consultant in short excerpts.
Source: Demers, Richard. Lummi recordings, 1974. (Mss.Rec.105);
Subject: North Straits Salish language; Lummi dialect; Lummi Indians--Food; Cookery (Duck)
Date: 1974-08-21

Title: Going over description of preparing a meal
Identifier(s): audio:8349; APSdigrec_3287; Recording Number: 37; Program Number: 01
Description: Translation and transcription of previously recorded material in Lummi as it is played back to the consultant in short excerpts.
Source: Demers, Richard. Lummi recordings, 1974. (Mss.Rec.105);
Subject: North Straits Salish language; Lummi dialect; Lummi Indians--Food; Lummi Indians--Social life and customs
Date: 1974-08-16

Title: Discussion of preserving blackberries
Identifier(s): audio:8292; APSdigrec_3242; Recording Number: 25; Program Number: 02
Description: Recording contains uncorrected background hum.
Source: Demers, Richard. Lummi recordings, 1974. (Mss.Rec.105);
Subject: North Straits Salish language; Lummi dialect; Lummi Indians--Food; Food--Preservation; Blackberries
Date: 1974-07-12

Title: Discussion of ways to prepare salmon and other foods for eating
Identifier(s): audio:8307; APSdigrec_3245; Recording Number: 25; Program Number: 05
Description: Descriptions of food preparation and kinds of foods, each given in both Lummi and English.; Recording speed increases over the course of the program, primarily near the end, with some fluctations. Recording contains partially corrected background hum.
Source: Demers, Richard. Lummi recordings, 1974. (Mss.Rec.105);
Subject: North Straits Salish language; Lummi dialect; Lummi Indians--Food; Pacific salmon; Food--Preservation
Date: 1974-07-16

Title: How to roast a duck
Identifier(s): audio:8368; APSdigrec_3300; Recording Number: 40; Program Number: 03
Description: Translation and transcription of previously recorded material in Lummi as it is played back to the consultant in short excerpts. First 5:00 an anecdote about a bigfoot sighting from decades earlier.; Audio contains partially corrected background hum.
Source: Demers, Richard. Lummi recordings, 1974. (Mss.Rec.105);
Subject: North Straits Salish language; Lummi dialect; Lummi Indians--Food; Cookery (Duck)
Date: 1974-08-23